Mina’s Cantina – 2014 Menu

Starters

Garlic Prawns $14:00

Crumbed Calamari with Tartare Sauce $8:50

Fish Cocktails with Tartare Sauce $8:50

Grilled Baby Octopus $12:50

Mussels in Tomato Sauce with Chilli and Red Wine $10:50

Grilled Chorizo Sausages $12:00

Pork Meat Balls $8:50

Eggs Flamenca $12:50

Minestrone or Pumpkin Soup with Bread $6:50

 

Mains

Lasagna with Chips $8:50

Spaghetti Bolognese $8:50

Spaghetti Pesto $8:50

Fettuccine Carbonara Pancetta, Egg, Cream, Parmesan Cheese $12:50

Fettuccine Boscaiola, Bacon, Mushroom, Parmesan Cheese $12:50

Fettuccine, Chicken, Mushroom, Onion, Cream Cheese $15:50

Risotto – Chicken or Vegetarian $12:00

 

Meat

Moroccan Lamb with Cube Potato $19:50

T Bone Steak with Chips and Salad $16:00

Rump Steak with Chips and Salad $16:00

Pork Chops with Veggies and Mash $18:50

Veal Schnitzel with Salad $14:00

Veal Parmigiana with Chips and Salad $16:50

Chicken Schnitzel with Chips $11:50

Chicken Parmigiana with Chips and Salad $14:50

Home-Made Pie $11.50

 

Fish

Grilled Barramundi with Chips and Salad $19:50

Grilled Lemon Sole with Chips and Salad $19:50

Grilled Salmon with Veggies and Mash $20:00

Fish and Chips $8:50

Grilled Fish with Salad $10:50

Seafood Basket with Chips $15:50

 

Sides

Garden Salad $8:50

Caesar Salad with Bacon and Chicken $11:50

Bowl of Wedges $7.00

Bowl of Chips $6.00

Garlic Bread $4:00

Cheese and Herb Bread $5:50

Beef or Vegetable Nachos $10:50